ANKO is a Fried noodle Machine and Production Solution manufacturer from Taiwan. Stir-frying great tasting Chow Mein requires two key principles: stable high heat and frequent stirring. ANKO’s SF Series Multifunction Stir Fryer has a spherical inner drum that rotates 360 degrees which ensures all ingredients are heated evenly. The electronic ignition and temperature control system maintains the proper cooking temperature. ANKO also provides various supporting services to implement your Chow Mein production line; these include food preparation equipment configuration, factory workflow implementation, and recipe consultation. Want to get a quick quote and consultant? Please click the button below and fill out the form.
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ANKO’s electronic ignition and temperature control device automatically monitors the temperature inside the drum; it also regulates and maintains the internal cooking temperature for a perfect final product. The spherical inner drum rotates 360 degrees, and it features a set of pins inside the drum to prevent noodles from tangling ensuring all food ingredients are cooked evenly without overheating or burning.
ANKO SF Series Multifunction Stir Fryers are available in 20 Liter and 60 Liter models; these machines are designed with two heat insulating layers for safety operation. These versatile ANKO machines can produce Chow Mein and Fried Rice in large quantities; they also have dehydration, baking, reheating functions, and are suitable for restaurants, central kitchens, restaurant chains and food factories.
The Multiple Function Stir Fryer features round inner cooking barrel, electronic ignition, and even heat distribution allowing food to be continuously stir-fried. It can stir-fry rice, noodles, rice noodles, and meat as well as dry and bake food. Various capacities of stir fryers, such as 1 L, 2 L, even 120 L, are provided for different ranges of businesses. Want to get a quick quote and consultant? Please click the button below and fill out the form.
More Info1. Application and Features
The planetary stir-frying wok is suitable for stirring, heating, cooking, frying, baking, and processing of various high viscosity materials. It can be used in jam, coconut paste, red bean paste, fruit puree, preserved fruit, jujube paste, meat products, ready meals, seasoning products, candy, vegetable and corn processing, as well as for restaurants and fast food processing.
2. Working Principle
The working principle of the planetary stir-frying wok (gas-fired) is to use gas fuels like natural gas as the heat source. During operation, materials are fed into the wok from the inlet. The gas stove jacketed at the bottom of the wok body directly heats the inner wok, rapidly increasing the temperature of the materials in a short time to achieve heating. It has features of high thermal efficiency, automatic temperature control, and adjustable heating power levels. The wok body is made of thick 304 stainless steel plate formed by molding. It is equipped with heat preservation device for better energy savings and thermal efficiency over 70%. The planetary stirrer enables full contact between the stirring paddles and wok body for uniform mixing without dead zones. It uses circuit control for more convenient operation and reduced labor intensity. The features of easy operation, high working efficiency, low energy consumption, long service life, compact structure and convenient maintenance make it an excellent stirring machine.
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3. Advantages
3.1 The food contact parts are made of 06Cr19Ni10 (SUS304) stainless steel, meeting the requirements of China’s Food Safety Law to ensure food production safety.
3.2 The machine is easy to adjust, change molds, and maintain, meeting diversified food production needs for versatility.
3.3 Customized products are provided according to customer site and production requirements to configure the most cost-effective production equipment.
3.4 Professional disassembly tools and one-on-one technical training services are provided, with 24-hour online support to answer questions.
3.5 Stable heat source, large heating area, easy temperature control, sufficient heat absorption, no waste output, reduced processing costs, and good production environment.
3.6 Front-line technicians are certified, production workshops are equipped with complete processing equipment, and production processes meet safety standards.
3.7 Products are fully manufactured by senior technicians with fishbone welding standards, beautiful appearance, high joining strength, and durability.
Contact us to discuss your requirements of automatic stir fry machine for Pakistan. Our experienced sales team can help you identify the options that best suit your needs.