We want you to make an informed decision before purchasing with us. That is why we provide you with a buyer’s guide on commercial induction cooker purchasing.
For more information, please visit induction water heater.
Commercial induction cookers as commercial kitchen appliances are about reputation. So you have to be sure you choose the right ones to ensure your excellent reputation all the time.
You probably knew well about the trends of your local market in this industry and found that a large number of products flooded the market, no matter for household or commercial use.
This industry is evolving at a speed that is as fast as it is. In today the commercial induction cookers have been widely used in frying, boiling, or steaming.
Generally, there are various kinds of commercial induction cookers. Some are drop-in type; some are countertop type; some are freestanding type.
What type of commercial induction cookers?
You might be confused about all types of induction cookers and think about “ if there is one type induction cooker can be used for all different uses” and at the same time still feel dizzy about how to choose the right ones to expand your business.
Well, I have to tell you that there is the No. 1 rule of thumb that you have to remember: there is no universal induction cooker on the market.
As per use scenarios, commercial induction cookers available on the market can be categorized into the following 4 types:
(1) Countertop type;
(2) Drop-in /built-in type;
(3) Multi-burner type;
(4) Freestanding type
Once you confirm the specific type of commercial induction cookers, let’s say countertop induction cooker, the first thing you need to think about it where is your commercial induction cookers going to go?
When the vast majority of suppliers tell you that they can promise to “ provide high-quality products even under different price tags”, how can you find the models that best suits your needs?
No need to worry.
I’ve done the hard work for you, and let’s run through it together:
Selecting the right commercial induction cookers is quite a huge challenge and needs to balance the following factors: use scenarios, wattage, cookware size, performance all play a role in selecting the best induction cookers for your target market.
As an equipment supplier, I have met many buyers who rush to ask the equipment price at the moment that we talked. To my surprise, the price seems to be the only factor to consider. I would suggest our customers take the following factors into consideration, and find out the desired performance they are expecting to achieve.
Product Specification
If you are looking for more details, kindly visit induction heater controller.
Single tube technology is the most common heating technique, it is always used in the household induction cooker and induction cooker 3500W - 5000W.
“ The main difference between the two configurations is that the output voltage of the full-bridge inverter is equal to the power supply voltage while output voltage for the half-bridge inverter is equal one half of the power supply voltage. ... So, from this point of view the full-bridge will be preferred.” Full-bridge technology can support continuous heating in low wattage or power/wattage. At the same time, the price of full-bridge technology is twice as much as half-bridge.
“No. 1 rule of thumb that you have to remember: there is no universal induction cooker on the market.”
If you were not skipping through our previous passages, you will have this No.1 rule of thumb borne in mind till now.
However, it doesn’t mean that our induction cooker is inflexible. On each commercial induction cooker, there will be a spec range to allow different (while limited) power wattage. With only a simple set on the PCB, the module is not a dream.
The range of power/wattage often determines the use scenarios. Lower power 800W/1000W induction warmers mostly were used in buffets to keep the temperature at a low level. 3500W ~5000W induction cookers are better for the cookshop/restaurant, and induction cooker’s wattage of more than 8000W is better for boiling water. You could consider the sales channels and consumers so that you can confirm the feasibility of specific induction cookers.
......
Due to the word limits here, we will keep on exploring the next two factors in the next article. If you can not wait to explore it, send a message to the below contact to get a full PDF version of “The Ultimate Buyer's Guide on Your Induction Cookers Purchasing.
If you like this article, please share it to have more readers inspired. Your appreciation is my ultimate motivation for sharing more commercial induction cookers' industrial know-how.
#COMMERCIALINDUCTIONCOOKER
#INDUCTIONCOOKERMANUFACTURING
#INDUCTIONCOOKERSUPPLIER
An induction heater typically consists of three main components: a power unit, a work head, and a work coil. The power unit is also called an inverter or generator, and it converts the mains frequency to a higher frequency, usually between 10 Hz and 400 kHz. The work head is also called a transformer, and it matches the power unit output to the work coil impedance. The work coil is also called an inductor, and it surrounds or contacts the material to be heated and generates the magnetic field.
Contact us to discuss your requirements of Full Bridge Electromagnetic Induction Heater. Our experienced sales team can help you identify the options that best suit your needs.